BBQ SKOOL
Ready to take your BBQ game to the next level?
Spend a hands-on day with our award-winning
pitmaster, learning the art of fire management, flavour mastery, and the craft of great cooking.
At Big Nath’s BBQ Skool, you’ll get stuck in with a variety of BBQs and smokers — from electric pellet and barrel smokers to kettles, wood offsets, ceramics, Asado setups, gas grills, and Gozneys.
We’ll teach you how to create mouthwatering dishes using sustainable ingredients, and we’ll wrap up the day the only way we know how — with a proper feast!
Book your spot now and get ready to fire things up at Big Nath’s BBQ Skool!
Take Your BBQ to the Next Level
Every class includes a meal, hands-on demos and a goody bag. We keep numbers small so every student gets personalised input.
Beginner's Guide to Smoking
Everyone has to start somewhere - and smoking is a niche skill! Learn your fuels, airflows and get hands on, with a great feast to finish.
Texan Masterclass
Already done some smoking? Discover more advanced smoking techniques and learn the "holy trinity" - brisket, sausage and ribs.
Speciality Classes & Collabs
Expand your BBQ skills with our master-classes - think seafood, game, foraging and more. These events often include guest chefs and speciality ingredients!
Seasonal Classes - Xmas on the BBQ
Ditch the traditional roast and learn how to make a festive BBQ feast instead. We'll cover turkey as well as several side dishes. (Smoked turkey will change your mind forever!)
