BIG NATH’S TEXAS MASTERCLASS
£175
Join Big Nath, an award-winning, self-taught pitmaster, for an unforgettable day of Texas-style BBQ mastery! Nath has dedicated years to perfecting the art of smoking, and now he’s ready to share his passion and expertise with you. Using only locally sourced, high-welfare meats, this relaxed yet informative class will have you mastering the grill like a pro. Get hands-on, have a fantastic day, and rest assured—no one leaves hungry!
WHEN: Saturday 19th July 2025 
WHERE: Big Nath’s HQ, Backwell
TIME: 10am – approx. 4pm
GIFT VOUCHERS: we can send a physical gift voucher if you’re booking this for someone! 
What You’ll Learn:
•How to smoke using a variety of smokers and BBQs, including offset smokers, pellet grills, kettles, ceramics, and barrel cookers.
•The secrets of sustainable fuels and wood selection, and how to use them effectively.
•Fire-starting techniques and fire management for perfect results every time.
What You’ll Cook:
•Hot link Texan sausages
•Pork ribs
•Brisket (chef’s special)
•Classic sides: potato salad, mac ‘n’ cheese, fresh salads, and pickles
What’s Included:
•A goody bag packed with BBQ essentials
•A mouth-watering BBQ feast
•Hands-on demonstrations with plenty of opportunities to get involved
•Small class sizes (maximum 12 students) for personalised attention
Whether you’re a BBQ enthusiast or a complete beginner, Big Nath’s Texas Masterclass promises to fire up your grilling skills and your appetite. Spaces are limited—book your spot!
T&Cs: 
•Inform us of any dietary requirements or allergies upon booking. 
•Contact us before booking to discuss any access or support needs. We will make reasonable adjustments where possible.
•18+ only. 
•This class is for personal use only, not for commercial purposes.
•No children or dogs (except registered assistance dogs by prior arrangement).
•No refunds. Date changes allowed with 30+ days’ notice, subject to availability.