🔥 Sam & Shauna x Big Nath’s BBQ🔥

🇲🇽 MEXICAN MASTERCLASS 🇲🇽

Special Guest Class — One Day Only

📅 Sunday 26th April 2026

📍 Big Nath’s BBQ HQ, Backwell

⸻

🔥 CLASS FORMAT

• 11am–4pm (approx.)

• Fully hands-on, fire-first cooking

• All ingredients, equipment, soft drinks included

• Hosted at Big Nath’s BBQ HQ, Backwell

• Expect a day of deep flavour, smoke, storytelling and proper graft at the grill

⸻

🇲🇽 WHAT YOU’LL LEARN

A deep dive into real-deal Mexican live-fire cookery, featuring techniques and flavour architecture inspired by regional traditions.

Example dishes we’ll cook together:

• Lamb Barbacoa – slow-cooked, fire-roasted lamb wrapped in leaves

• Cochinita Pibil – fire-roasted achiote pork

• Tacos al Pastor – spit-roasted marinated pork or chicken with grilled pineapple

• Carne Asada – smoky, flame-kissed steak

• Tlayudas (Oaxacan Pizza)

• Fresh Corn Tortillas

• Sides such as elotes & esquites

⸻

🔥 ABOUT SAM & SHAUNA

Sam Evans and Shauna Guinn are the award-winning duo behind Hang Fire BBQ, celebrated for their pioneering influence on modern BBQ in the UK. After a life-changing roadtrip through the American South, they returned with a fire in their bellies and went on to:

• Win “Best Street Food” at the BBC Food & Farming Awards

• Publish two acclaimed cookbooks

• Host their own TV show on Food Network UK

• Launch the much-loved Hang Fire Southern Kitchen

• Become champions of proper BBQ technique, hospitality and big-hearted cooking

They’re joining us for one day only to bring their infectious energy, deep expertise and love of bold, fiery flavours.

⸻

⚠️ TERMS & CONDITIONS

• 📩 Please inform us of any dietary requirements or allergies upon booking

• ♿ Contact us in advance regarding accessibility or support needs

• 🚫 18+ only

• 🧑‍🍳 This class is for personal use only — not commercial training

• 🐶 No children or dogs (assistance dogs welcome with prior arrangement)

• 🔁 No refunds; date changes allowed with 30+ days’ notice, subject to availability

SAM AND SHAUNA x BIG NATH’S BBQ. Mexican Masterclass.